‘t Hoedje van de Koningin

Description

’t Hoedje van de Koningin isn’t just another café. Officially, it’s a restaurant, sure, but it’s less “stiff white tablecloths” and more “kick-back-and-relax” grand-café. From solo travelers scribbling in their journals by the window, to gaggles of friends catching up, to little ones giggling over their hot chocolate – every type of visitor settles in here for a bit of respite. It draws you in with its welcoming vibe, fuss-free décor, and a menu that’s been thoughtfully crafted. Each dish seems to have that extra flourish. When they say they want you to feel like royalty while you’re here, I can vouch, they mean it.

Now, fair warning – it isn’t perfect (what is?), but the good far outweighs the occasional slow service during crazy lunch rushes. What you’ll get is that unpretentious Dutch approach: hearty breakfast, fresh sandwiches, vibrant salads, and decadent desserts, all delivered with a smile. In my opinion, whether you want a slow brunch or a quick dinner, there’s comfort on every plate. Ideal for solo diners craving some me-time, or groups looking to linger with coffee and conversation. Even your furry friend can join, and honestly, how many places can claim that?

Best Time to Visit

Right, so let’s talk timing. While you can pop by pretty much any day and find something tasty and a warm seat, there are definite sweet spots depending on what you’re after. For those keen on a laid-back, dreamy breakfast or brunch, mid-morning on a weekday is magic. It’s quieter, you’ll snag your pick of cozy corners, and staff aren’t rushing from table to table, so you’ll get a bit more of that relaxed local flavor. Plus, trust me: nothing beats watching the market square slowly wake up over a pastry and perfect flat white.

Weekends? If you love a buzz – the clink of coffee cups, lively chatter from neighboring tables, families wrangling over syrupy pancakes – Saturday and Sunday brunch or lunch times have a fun and energetic vibe. Arrive early to beat the rush, or do as I do and secure a reservation. Evenings lean romantic. Soft lighting, decent wine, good company – and if the weather plays nice, the outdoor terrace is genuinely hard to resist.

If you’re not in a hurry, make time for dessert during off-peak hours. There’s something a bit indulgent about lingering in a near-empty café over a rich, decadent treat. Bottom line: whenever you swing by, ’t Hoedje van de Koningin knows how to do cozy, filling, and memorable, whatever time it is.

How to Get There

Travelling to Purmerend is, in my experience, as straightforward as life in the Netherlands gets – reliable trains, buses, and a delightfully walkable centrum. If you’re coming by train, hop off at Purmerend station. From there, it’s a pleasant stroll past a row of shops and, if the winds favor you, maybe even a few surprise market stalls. For those with wheels, paid parking options are right around the corner – both street parking and garage choices mean you won’t circle the block in frustration. And hey, a friendly tip: double-check the parking signs. Dutch meters can be unforgiving, and I may have learned this lesson the hard way (my wallet still grumbles about it).

Cyclists, you’re in luck – loads of spaces to lock up your bike nearby, as is the Dutch custom. If you happen to be exploring by car, look for the central paid garages, which are well-marked. For travelers staying elsewhere in Amsterdam or the Waterland region, regional buses run regularly – just check local schedules, as they switch up sometimes. Once you’re near the Kaasmarkt, you can’t miss the lively terrace and welcoming façade. It stands out, even among Purmerend’s picture-book surroundings.

Tips for Visiting

• You’ll want to make a brunch or lunch reservation, especially if your visit coincides with a market day or sunny weekend. The place fills up fast, and for good reason.
• Bring your furry friend – dogs are not only welcomed but doted on by the staff. A bowl of water and a few friendly scratches behind the ears are pretty much guaranteed.
• Try both the coffee and the beer – not at once (unless you’re feeling wild), but both are standout features of the menu. I once debated skipping dinner just for another round of apple cake and their house brew.
• Looking for healthy options? You’re in luck. Vegan, vegetarian, and lighter dishes are clearly marked, so you don’t have to squint at the menu or ask a million questions.
• The dessert menu – just say yes. Even if you’re “not a dessert person,” the cakes and sweets here have a loyal fan following. Don’t feel surprised if you spot locals dropping in for coffee and taart, no meal necessary.
• Accessible features make it easy for travelers with mobility needs to get in and enjoy a meal. Call ahead if you need a specific accommodation – staff are genuinely eager to help.
• If you’re planning a small celebration or event, check with the team about catering. They’re experienced and happy to accommodate – birthdays, work meetups, you name it.
• Embrace the pace. Service can be on the leisurely side during peak hours, but that’s part of the charm. If you’ve got somewhere to be, flag your waitstaff early; otherwise, just let yourself, as they say around here, “be as rich as a king” for a moment.
• Keep an eye out for local events – live music, pop-up markets, or special menu nights happen every so often, and add an extra sparkle to your visit.
• Don’t be shy to ask for recommendations. The staff know their stuff – whether it’s the day