Coconuts Travel Forum Reviews

Coconuts

Description

Coconuts is, in my not-so-humble opinion, a forthright legend for waterfront dining in Fort Lauderdale. Picture this: you’re sat at a breezy table on the deck, cold drink in hand, feet readjusting in your sandy flip-flops, and a gentle hum from the yachts motoring by on the Intracoastal Waterway. Yeah, it’s kind of the opposite of stuffy. There’s just something playful and utterly unfussy about the vibe here—no need for a dinner jacket, but maybe bring a little patience. Sometimes there’s a bit of a wait, but people still queue up, grumbling alongside their kids and golden retrievers (yes, dogs are allowed outside!). It just seems to make folks hungrier for those coconut shrimp or one of their legendary fish sandwiches.

Coconuts is known for being a seafood spot, sure. But really, it’s the kind of joint you can bring your kids, your parents, or your neighbor who keeps trying to eat gluten-free. The menu is bigger than you think, with everything from fresh local catch to those comfort food classics you pretend you don’t eat. One friend swears by the lobster roll; another is a steadfast fan of Sunday brunch, with mimosas flowing and sun on your cheeks. I’ll confess, last time I went, I nearly skipped the mains and just ordered dessert after dessert (not a move I’d discourage). The beer and cocktail list is strong—dangerously so on weekends! And the service, at least in my experience, is impressively fast given the crowds, which is a minor miracle during the winter when it feels like half of Fort Lauderdale is there.

Coconuts definitely leans casual and cozy, but it’s not some set-in-its-ways beach shack. With its trendy touches, wide open waterfront views, and a balance of locals and out-of-towners, it really hits the spot whether you’re here for a long lunch, big group dinner, or just solo people-watching at the bar. The crowd spans sun-baked families, boisterous groups, and the solo diner devouring a slice of key lime pie with nobody to answer to. Even with a big tourist draw, the staff has patience for regulars and newbies alike. You sort of get the feeling that whether you’re a local or just passing through, you’re welcome to kick back—just don’t be shocked if your new favorite table’s got a short wait.

Key Features

  • Waterfront seating: Outdoor tables practically hang over the Intracoastal, so you can watch the parade of boats while digging into your meal.
  • Expansive seafood menu: From conch fritters to local fish, lobster rolls, and fresh oysters—if it swims, it’s probably here. Oh, and vegetarians don’t go hungry either.
  • Sunday brunch: Not just hype—the brunch here is worth battling the crowds for. The Bloody Marys are, frankly, a meal in themselves.
  • Great drinks: Robust beer, excellent wine, and creative cocktails. The staff will fix you a solid mojito or point you toward a Florida-brewed IPA.
  • Quick and friendly service: They keep things moving, even during crazy-busy hours. You’ll notice, especially with a big group or squirmy kids.
  • Family and dog-friendly: High chairs and a kids’ menu mean parents can relax, and pups are welcome outside (often with their own bowl of water).
  • Happy hour: Yes, those magic words. Snack on small plates, sip a drink, and unwind as the sun drops.
  • Accessibility: Wheelchair-accessible entrance, seating, parking, and restroom—all covered thoughtfully.
  • Convenient parking: Valet, paid lot, and street parking—though it can fill up fast on busy nights.
  • Reservations accepted and recommended: Seriously, make one if you can (unless you enjoy whiling away an hour watching boats, which honestly isn’t a terrible fate).

Best Time to Visit

Let me get real with you—while you can technically roll into Coconuts year-round, some times are undeniably better, depending on your vibe. If sun and people-watching are your thing, late afternoon to sunset is hard to beat. I’m always partial to a long weekend lunch or an early dinner, catching that golden glow off the water.

Winter and spring are peak season, so reservations become a bit like golden tickets—absolutely essential if you don’t fancy a line. Personally, I think weekdays are criminally underrated here; you get calmer energy and more space to sprawl. Brunch on Sundays gets wild, in a good way, and some regulars swear it’s basically become a Fort Lauderdale rite of passage. If you want a quieter drink and some time to chat, aim for an early meal on a weekday or try your luck after the brunch rush on Sunday.

How to Get There

It’s hard to miss Coconuts if you’re cruising Fort Lauderdale’s beach area. If you’re local, just follow the buzz and the convoy of yachts along the Intracoastal. Out-of-towners—don’t stress, most rideshares can find it no problem, and if you’re coming from downtown, it’s a pretty short hop east toward the water. Parking is a bit of an adventure (isn’t it always?), but there’s valet right out front for a fee, alongside paid lots and street options. I’ll be blunt: If you try to park nearby at sunset, be prepared to circle or just throw the keys to the valet and reward yourself with an extra appetizer.

For those exploring by water taxi—which is honestly the most fun way to see Fort Lauderdale—you’re in luck, as several stops are within a short stroll. Coming in with a group? Coconuts handles that well, but a heads up: weekends can see backups at the entrance, so build in a little “waiting for a table” time if you’re on a tight schedule. Oh, and if you’re biking, you’ll find racks close by, because South Floridians are all about two wheels when the sun’s out.

Tips for Visiting

  • Bring your patience (and appetite): Waits can run a bit long, especially weekends and evenings, but most locals consider it worthwhile, given the view, buzz, and quality eats.
  • Reserve ahead: Always a smart move, particularly if you’re coming with a group or for Sunday brunch. Spontaneous visits are great, but a reservation spares you the standing-room-only dance.
  • Ask about the catch of the day: Trust me, it’s often the highlight of the menu. Had a snapper once so fresh, the staff joked it had swum in that morning.
  • Happy hour is prime: If you like deals, the specials are popular with savvy locals who nab an early table.
  • Bring the dog: All good boys and girls welcome on the patio. My own mutt’s been more than once—and made friends with the table next door each time.
  • Come casual: Swimsuits might be pushing it, but you’ll be in good company in shorts and sandals. After all, this is Fort Lauderdale, not the French Riviera.
  • Keep an eye out for dessert specials: The sweets change occasionally, and when the staff says to try something, just trust them.
  • Accessibility is excellent: No need to stress if you or someone in your group has mobility needs—all main areas are fully accessible, including restrooms.
  • Paying is a breeze: Almost every modern payment method is accepted, so you can even pay with your phone if you left your wallet in your beach bag.
  • Don’t rush: Sometimes the best way to soak it in is to just relax over a second drink, watch the boats drift by, and let your meal stretch into the sunset.

Honestly, Coconuts is one of those rare spots where the hype matches the actual experience, if you come with the right expectations. From my own visits and swapping stories with dozens of friends, it’s obvious most folks walk away happy, thoroughly

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